Our Organic free-range Aylesbury Ducks, a traditional breed, are hand-picked and we’re sure you will taste the difference.  All our ducks are reared to strict Organic Farmers and Grower's standards, so you can trust that they are exceptionally well cared for and 100% organic as well as free-range.  Day old chicks are reared indoors for 3-4 weeks depending on weather conditions, after this they are introduced gradually to outdoor life and then they have free access to range on organic pasture. They are housed at night  in small groups of less than 200 birds. They are fed organic feed and slow-grown to produce larger, more sumptuous and naturally better tasting duck. Our duck is hand prepared by our fantastic expert team, and sent direct as per your order.  For recipe ideas, when you have finished buying, why not come back for recipe ideas here. If you need a larger bird for a family gathering or celebration have a look at our fabulous Organic Free-range Legarth Goose.

Our Organic free-range Legarth Geese, a traditional breed, are hand-picked and we’re sure you will taste the difference. All our geese are reared to strict Organic Farmers and Grower's standards, so you can trust that they are exceptionally well cared for and 100% organic as well as free-range. Day old chicks are reared indoors for 3-4 weeks depending on weather conditions, after this they are introduced gradually to outdoor life and then they have free access to range on organic pasture. They are housed at night in small groups of less than 200 birds. They are fed organic feed and slow-grown to produce larger, more sumptuous and naturally better tasting goose. Our geese are hand prepared by our fantastic expert team, and sent direct as per your order. For recipe ideas, when you have finished buying, why not come back for recipe ideas here.

Enjoy the wholesome, lean goodness of Pick’s Organic Farm’s Organic Turkey Mince, a deliciously versatile option for creating lighter, flavour-packed meals. Made from our free-range, organically raised turkeys, this mince is carefully prepared to deliver exceptional quality, succulence, and taste.

Whether you’re making juicy burgers, tender meatballs, healthy stir-fries, or rich pasta sauces, our turkey mince is a nutritious choice that’s naturally low in fat and high in protein — perfect for everyday cooking without compromising on flavour.

Why Choose Pick’s Organic Turkey Mince?

• 100% organic and free-range turkey

• Lean, tender, and naturally flavoursome

• Ideal for burgers, meatballs, stir-fries, and sauces

• Ethically and sustainably produced

• Hand-prepared for farm-fresh quality

Bring a lighter touch to your favourite dishes with the clean, natural flavours of Pick’s Organic Turkey Mince. Order now and taste the difference!

Our Organic free-range Hubbards, a traditional breed, are hand-picked and we’re sure you will taste the difference.  We use the whole bird and waste nothing, so you'll find every cut here: dark meat, white meat and offal.  All our chicken is reared to strict Organic Farmers and Grower's  standards, so you can trust that they are exceptionally well cared for and 100% organic as well as free-range.  Day old chicks are reared indoors for 3-4 weeks depending on weather conditions, after this they are introduced gradually to outdoor life and spend the next 2 months free range on organic pasture. They are housed at night  in small groups of less than 200 birds. They are fed organic feed and are aged at least 10 weeks (usually more) old before they reach your plate, this produces larger, slow-grown, more sumptuous and naturally better tasting chicken than average supermarket birds. Our chicken drumsticks are hand butchered by our fantastic expert team, and sent direct as per your order.

Our Organic free-range Hubbards, a traditional breed, are hand-picked and we’re sure you will taste the difference.  We use the whole bird and waste nothing, so you'll find every cut here: dark meat, white meat and offal.  All our chicken is reared to strict Organic Farmers and Grower's  standards, so you can trust that they are exceptionally well cared for and 100% organic as well as free-range.  Day old chicks are reared indoors for 3-4 weeks depending on weather conditions, after this they are introduced gradually to outdoor life and spend the next 2 months free range on organic pasture. They are housed at night  in small groups of less than 200 birds. They are fed organic feed and are aged at least 10 weeks (usually more) old before they reach your plate, this produces larger, slow-grown, more sumptuous and naturally better tasting chicken than average supermarket birds. Our chicken sausages are hand-made by our fantastic expert team, and sent direct as per your order.  Contains: Gluten

Make the ultimate chicken stock with our chicken carcasses.  Our Organic free-range Hubbards and Ross-Cobbs; traditional breeds, are hand-picked and we’re sure you will taste the difference.  We use the whole bird and waste nothing, so you'll find every cut here: dark meat, white meat and offal.  All our chicken is reared to strict Organic Farmers and Grower's  standards, so you can trust that they are exceptionally well cared for and 100% organic as well as free-range.  Day old chicks are reared indoors for 3-4 weeks depending on weather conditions, after this they are introduced gradually to outdoor life and spend the next 2 months free range on organic pasture. They are housed at night  in small groups of less than 200 birds. They are fed organic feed and are aged at least 10 weeks (usually more) old before they reach your plate, this produces larger, slow-grown, more sumptuous and naturally better tasting chicken than average supermarket birds. Our chicken is hand prepared by our fantastic expert team, and sent direct as per your order. If you're not sure how to make a fabulous stock check out these recipe ideas. Each pack contains one carcass.

Our Organic free-range Aylesbury Ducks, a traditional breed, are hand-picked and we’re sure you will taste the difference.  All our ducks are reared to strict Organic Farmers and Grower's standards, so you can trust that they are exceptionally well cared for and 100% organic as well as free-range.  Day old chicks are reared indoors for 3-4 weeks depending on weather conditions, after this they are introduced gradually to outdoor life and then they have free access to range on organic pasture. They are housed at night  in small groups of less than 200 birds. They are fed organic feed and slow-grown to produce larger, more sumptuous and naturally better tasting duck. Our duck is hand prepared by our fantastic expert team, and sent direct as per your order.  For recipe ideas, when you have finished buying, why not come back for recipe ideas here. If you need a larger bird for a family gathering or celebration have a look at our fabulous Organic Free-range Legarth Goose.

Our Organic free-range Hubbards, a traditional breed, are hand-picked and we’re sure you will taste the difference.  We use the whole bird and waste nothing, so you'll find every cut here: dark meat, white meat and offal.  All our chicken is reared to strict Organic Farmers and Grower's  standards, so you can trust that they are exceptionally well cared for and 100% organic as well as free-range.  Day old chicks are reared indoors for 3-4 weeks depending on weather conditions, after this they are introduced gradually to outdoor life and spend the next 2 months free range on organic pasture. They are housed at night  in small groups of less than 200 birds. They are fed organic feed and are aged at least 10 weeks (usually more) old before they reach your plate, this produces larger, slow-grown, more sumptuous and naturally better tasting chicken than average supermarket birds. Our chicken fillets are hand butchered by our fantastic expert team, and sent direct as per your order.  They are perfect for the ultimate kiev or hunter's chicken, sliced, diced or marinated. For recipe ideas, when you have finished buying, why not come back for recipe ideas here. How to cook Chicken must be thoroughly cooked before serving, with no pink meat. Pierce the thickest part of the thigh with a skewer and let the juices run out. If they are clear, then it’s cooked, but if they still look pink, return it to the oven for 15 minutes, then test again. If you have a meat thermometer, push the probe into the thickest part of the thigh. The temperature should be 75C for cooked chicken.

Our Organic free-range Hubbards, a traditional breed, are hand-picked and we’re sure you will taste the difference.  We use the whole bird and waste nothing, so you'll find every cut here: dark meat, white meat and offal.  All our chicken is reared to strict Organic Farmers and Grower's  standards, so you can trust that they are exceptionally well cared for and 100% organic as well as free-range.  Day old chicks are reared indoors for 3-4 weeks depending on weather conditions, after this they are introduced gradually to outdoor life and spend the next 2 months free range on organic pasture. They are housed at night  in small groups of less than 200 birds. They are fed organic feed and are aged at least 10 weeks (usually more) old before they reach your plate, this produces larger, slow-grown, more sumptuous and naturally better tasting chicken than average supermarket birds. Our chicken quarters are hand butchered by our fantastic expert team, and sent direct as per your order. (Please note our chickens are not consistent sizes as they are naturally reared) How to cook Chicken must be thoroughly cooked before serving, with no pink meat. Pierce the thickest part of the thigh with a skewer and let the juices run out. If they are clear, then it’s cooked, but if they still look pink, return it to the oven for 15 minutes, then test again. If you have a meat thermometer, push the probe into the thickest part of the thigh. The temperature should be 75C for cooked chicken.

Discover the unique flavour and exceptional quality of Pick’s Organic Farm’s Chicken Hearts. Sourced from our free-range, organically raised chickens, these tender and nutrient-rich hearts are a versatile addition to your kitchen.

Perfect for grilling, pan-frying, or adding to hearty stews, our organic chicken hearts offer a rich, earthy taste and a satisfying texture. Whether you’re preparing a gourmet dish or experimenting with new recipes, these hearts provide the perfect balance of flavour and nutrition.

Why Choose Our Organic Chicken Hearts?

• Sourced from our organically raised, free-range chickens

• Naturally rich in protein and essential nutrients

• Versatile for a range of recipes, from grills to stews

• A sustainable and ethical choice for your table

• Packed fresh for superior quality

Experience the difference of truly organic, farm-fresh produce with our Chicken Hearts. Bring a touch of natural goodness to your meals today!

Indulge in the mouthwatering flavours of our Chinese BBQ Chicken, expertly marinated to provide an unforgettable taste experience. Each drumstick or wing is coated in a delightful blend of spices, including chilli flakes, chilli powder, cumin, salt, black pepper, garlic powder, and paprika, offering a perfect balance of savoury and spicy notes. These wings are perfect for grilling, baking, or frying, making them a versatile option for any occasion. Whether you’re serving them as a tempting starter, a satisfying main course, or a crowd-pleasing party snack, these Chinese BBQ Chicken Wings/Drumsticks are sure to impress. Enjoy the authentic taste of Chinese BBQ with every bite and elevate your dining experience with these flavourful wings.

Our Organic free-range Hubbards, a traditional breed, are hand-picked and we’re sure you will taste the difference.  We use the whole bird and waste nothing, so you'll find every cut here: dark meat, white meat and offal.  All our chicken is reared to strict Organic Farmers and Grower's  standards, so you can trust that they are exceptionally well cared for and 100% organic as well as free-range.  Day old chicks are reared indoors for 3-4 weeks depending on weather conditions, after this they are introduced gradually to outdoor life and spend the next 2 months free range on organic pasture. They are housed at night  in small groups of less than 200 birds. They are fed organic feed and are aged at least 10 weeks (usually more) old before they reach your plate, this produces larger, slow-grown, more sumptuous and naturally better tasting chicken than average supermarket birds. Our chicken fillets are hand butchered by our fantastic expert team, and sent direct as per your order.  They are perfect for the ultimate kiev or hunter's chicken, sliced, diced or marinated. For recipe ideas, when you have finished buying, why not come back for recipe ideas here.

Pick’s Organic Farm brings you the ultimate convenience with our Organic Diced Chicken, made from the finest free-range, organically reared chickens. Pre-cut into perfectly sized pieces, this versatile product is ready to be the star ingredient in your favourite recipes.

Ideal for curries, stir-fries, casseroles, or salads, our diced chicken is tender, juicy, and packed with natural flavour. Raised with care and commitment to animal welfare, our chickens are free from artificial additives, ensuring you enjoy only the purest, healthiest meat.

Why Choose Pick’s Organic Diced Chicken?

• 100% organic and free-range

• Pre-diced for ease and convenience

• Naturally tender and flavourful

• Perfect for a variety of dishes

• Sourced sustainably with high animal welfare standards

Make mealtime effortless and delicious with Pick’s Organic Diced Chicken. Order now and enjoy the true taste of organic farming!

Our Organic free-range Hubbards, a traditional breed, are hand-picked and we’re sure you will taste the difference.  We use the whole bird and waste nothing, so you'll find every cut here: dark meat, white meat and offal.  All our chicken is reared to strict Organic Farmers and Grower's  standards, so you can trust that they are exceptionally well cared for and 100% organic as well as free-range.  Day old chicks are reared indoors for 3-4 weeks depending on weather conditions, after this they are introduced gradually to outdoor life and spend the next 2 months free range on organic pasture. They are housed at night  in small groups of less than 200 birds. They are fed organic feed and are aged at least 10 weeks (usually more) old before they reach your plate, this produces larger, slow-grown, more sumptuous and naturally better tasting chicken than average supermarket birds. Our chicken wings are beautiful and make the most amazing Kentucky Style Chicken (but organic of course) or organic chinese wings or simply sticky buffalo wings. For more ideas, once you have finished buying, why not come back to check out some recipe ideas.

Enjoy the wholesome goodness of Pick’s Organic Farm’s Organic Chicken Mince, a versatile and lean option for creating healthy, flavour-packed meals. Made from our free-range, organically raised chickens, this mince is carefully prepared to deliver exceptional quality and taste.

Whether you’re making burgers, meatballs, stir-fries, or hearty pasta sauces, our chicken mince is a delicious and nutritious choice that’s naturally low in fat and high in protein.

Why Choose Pick’s Organic Chicken Mince?

• 100% organic and free-range chicken

• Lean, tender, and full of flavour

• Perfect for burgers, meatballs, stir-fries, and sauces

• Ethically and sustainably produced

• Hand-prepared for farm-fresh quality

Elevate your cooking with the clean, natural flavours of Pick’s Organic Chicken Mince. Order now and taste the difference! 

Our Organic free-range Legarth Geese, a traditional breed, are hand-picked and we’re sure you will taste the difference. All our geese are reared to strict Organic Farmers and Grower's standards, so you can trust that they are exceptionally well cared for and 100% organic as well as free-range. Day old chicks are reared indoors for 3-4 weeks depending on weather conditions, after this they are introduced gradually to outdoor life and then they have free access to range on organic pasture. They are housed at night in small groups of less than 200 birds. They are fed organic feed and slow-grown to produce larger, more sumptuous and naturally better tasting goose. Our geese are hand prepared by our fantastic expert team, and sent direct as per your order. For recipe ideas, when you have finished buying, why not come back for recipe ideas here.

Organic Duck Breast (Per 2 Breasts)

Enjoy the rich, full flavour of our Organic Duck Breasts, sourced from our free-range, purely organically raised ducks. Each breast is carefully selected, ensuring a tender and juicy cut of meat with a thick layer of skin, perfect for achieving a crisp, golden finish when cooked. Raised without the use of artificial hormones, antibiotics, or pesticides, these duck breasts offer a premium, natural taste for your gourmet recipes. Ideal for pan-frying, roasting, or grilling, they bring a touch of luxury to any meal.

• 100% Organic and Free-Range

• Naturally raised without hormones or antibiotics

• Full rich flavour and tender texture

• Thick skin for a perfectly crispy finish

Weight: 500g

Storage: Keep refrigerated or freeze for later use.

Our Organic free-range Hubbards and Ross-Cobbs; traditional breeds, are hand-picked and we’re sure you will taste the difference.  We use the whole bird and waste nothing, so you'll find every cut here: dark meat, white meat and offal.  All our chicken is reared to strict Organic Farmers and Grower's  standards, so you can trust that they are exceptionally well cared for and 100% organic as well as free-range.  Day old chicks are reared indoors for 3-4 weeks depending on weather conditions, after this they are introduced gradually to outdoor life and spend the next 2 months free range on organic pasture. They are housed at night  in small groups of less than 200 birds. They are fed organic feed and are aged at least 10 weeks (usually more) old before they reach your plate, this produces larger, slow-grown, more sumptuous and naturally better tasting chicken than average supermarket birds. Our chicken is hand prepared by our fantastic expert team, and sent direct as per your order.  Why not have the ultimate organic chicken roast this weekend? For recipe ideas, when you have finished buying, why not come back for recipe ideas here. If you need a larger bird for a family gathering or celebration have a look at our fabulous Organic Free-range Ross-Cobb Cockerels. How to cook Chicken must be thoroughly cooked before serving, with no pink meat. Pierce the thickest part of the thigh with a skewer and let the juices run out. If they are clear, then it’s cooked, but if they still look pink, return it to the oven for 15 minutes, then test again. If you have a meat thermometer, push the probe into the thickest part of the thigh. The temperature should be 75C for cooked chicken.

Discover the rich flavour and versatility of Pick’s Organic Farm’s Organic Chicken Thigh Fillets. Sourced from our free-range, organically raised chickens, these tender and juicy fillets are packed with natural goodness and perfect for a wide range of dishes.

Ideal for grilling, roasting, stir-frying, or slow cooking, our chicken thigh fillets are naturally flavourful and easy to cook. With their succulent texture and rich taste, they’re a favourite for everything from comforting family meals to gourmet recipes.

Why Choose Pick’s Organic Chicken Thigh Fillets?

• 100% organic and free-range chicken

• Tender, juicy, and rich in natural flavour

• Perfect for grilling, roasting, stir-frying, and slow cooking

• Ethically sourced and sustainably produced

• Farm-fresh quality you can taste

Elevate your cooking with the delicious taste of Pick’s Organic Chicken Thigh Fillets. Order now and enjoy farm-to-table excellence!

Our Organic free-range Ross-Cobbs, a traditional breed, are hand-picked and we’re sure you will taste the difference.  We use the whole bird and waste nothing, so you'll find every cut here: dark meat, white meat and offal.  All our cockerel is reared to strict Organic Farmers and Grower's  standards, so you can trust that they are exceptionally well cared for and 100% organic as well as free-range.  Day old chicks are reared indoors for 3-4 weeks depending on weather conditions, after this they are introduced gradually to outdoor life and spend the next 2 months free range on organic pasture. They are housed at night  in small groups of less than 200 birds. They are fed organic feed and are aged at least 10 weeks (usually more) old before they reach your plate, this produces larger, slow-grown, more sumptuous and naturally better tasting chicken than average supermarket birds.

Our cockerel is hand prepared by our fantastic expert team, and sent direct as per your order. 

Handy Cockerel Conversion Chart

Our organic chicken thighs are produced prioritising animal welfare and environmental stewardship. The chickens are raised on a diet of certified organic feed, free from hormones and antibiotics, and have plenty of room to roam and forage. This ensures that you are getting chicken that is healthy, flavoursome, and free from harmful chemicals.

One of the best things about our organic chicken thighs is their versatility. You can cook them in a variety of ways - grill them, bake them, sauté them, or slow cook them - and they will always turn out juicy and tender. They are also incredibly flavorsome, with a rich, meaty taste that is sure to satisfy your cravings.

In addition to their great taste, our organic chicken thighs are also packed with nutrients. They are an excellent source of protein, essential vitamins and minerals, and healthy fats. Whether you are trying to build muscle, lose weight, or just maintain a healthy diet, our organic chicken thighs are a great choice.

So why not give our organic chicken thighs a try? You can feel good knowing that you are supporting sustainable farming practices and enjoying a delicious, healthy meal at the same time. Order yours today and experience the difference for yourself!

Pack weight 500g

Our Organic free-range Legarth Geese, a traditional breed, are hand-picked and we’re sure you will taste the difference. All our geese are reared to strict Organic Farmers and Grower's standards, so you can trust that they are exceptionally well cared for and 100% organic as well as free-range. Day old chicks are reared indoors for 3-4 weeks depending on weather conditions, after this they are introduced gradually to outdoor life and then they have free access to range on organic pasture. They are housed at night in small groups of less than 200 birds. They are fed organic feed and slow-grown to produce larger, more sumptuous and naturally better tasting goose. Our geese are hand prepared by our fantastic expert team, and sent direct as per your order. For recipe ideas, when you have finished buying, why not come back for recipe ideas here.

Our Organic free-range Ross-Cobbs, a traditional breed, are hand-picked and we’re sure you will taste the difference.  We use the whole bird and waste nothing, so you'll find every cut here: dark meat, white meat and offal.  All our cockerel is reared to strict Organic Farmers and Grower's  standards, so you can trust that they are exceptionally well cared for and 100% organic as well as free-range.  Day old chicks are reared indoors for 3-4 weeks depending on weather conditions, after this they are introduced gradually to outdoor life and spend the next 2 months free range on organic pasture. They are housed at night  in small groups of less than 200 birds. They are fed organic feed and are aged at least 10 weeks (usually more) old before they reach your plate, this produces larger, slow-grown, more sumptuous and naturally better tasting chicken than average supermarket birds.

Our cockerel is hand prepared by our fantastic expert team, and sent direct as per your order. 

Handy Cockerel Conversion Chart

Organic Duck Breast (Per 2 Breasts)

Enjoy the rich, full flavour of our Organic Duck Breasts, sourced from our free-range, purely organically raised ducks. Each breast is carefully selected, ensuring a tender and juicy cut of meat with a thick layer of skin, perfect for achieving a crisp, golden finish when cooked. Raised without the use of artificial hormones, antibiotics, or pesticides, these duck breasts offer a premium, natural taste for your gourmet recipes. Ideal for pan-frying, roasting, or grilling, they bring a touch of luxury to any meal.

• 100% Organic and Free-Range

• Naturally raised without hormones or antibiotics

• Full rich flavour and tender texture

• Thick skin for a perfectly crispy finish

Weight: 500g

Storage: Keep refrigerated or freeze for later use.

Our Organic free-range Hubbards and Ross-Cobbs; traditional breeds, are hand-picked and we’re sure you will taste the difference.  We use the whole bird and waste nothing, so you'll find every cut here: dark meat, white meat and offal.  All our chicken is reared to strict Organic Farmers and Grower's  standards, so you can trust that they are exceptionally well cared for and 100% organic as well as free-range.  Day old chicks are reared indoors for 3-4 weeks depending on weather conditions, after this they are introduced gradually to outdoor life and spend the next 2 months free range on organic pasture. They are housed at night  in small groups of less than 200 birds. They are fed organic feed and are aged at least 10 weeks (usually more) old before they reach your plate, this produces larger, slow-grown, more sumptuous and naturally better tasting chicken than average supermarket birds. Our chicken is hand prepared by our fantastic expert team, and sent direct as per your order.  Why not have the ultimate organic chicken roast this weekend? For recipe ideas, when you have finished buying, why not come back for recipe ideas here. If you need a larger bird for a family gathering or celebration have a look at our fabulous Organic Free-range Ross-Cobb Cockerels. How to cook Chicken must be thoroughly cooked before serving, with no pink meat. Pierce the thickest part of the thigh with a skewer and let the juices run out. If they are clear, then it’s cooked, but if they still look pink, return it to the oven for 15 minutes, then test again. If you have a meat thermometer, push the probe into the thickest part of the thigh. The temperature should be 75C for cooked chicken.

Our Organic free-range Aylesbury Ducks, a traditional breed, are hand-picked and we’re sure you will taste the difference.  All our ducks are reared to strict Organic Farmers and Grower's standards, so you can trust that they are exceptionally well cared for and 100% organic as well as free-range.  Day old chicks are reared indoors for 3-4 weeks depending on weather conditions, after this they are introduced gradually to outdoor life and then they have free access to range on organic pasture. They are housed at night  in small groups of less than 200 birds. They are fed organic feed and slow-grown to produce larger, more sumptuous and naturally better tasting duck. Our duck is hand prepared by our fantastic expert team, and sent direct as per your order.  For recipe ideas, when you have finished buying, why not come back for recipe ideas here. If you need a larger bird for a family gathering or celebration have a look at our fabulous Organic Free-range Legarth Goose.