Single Vineyard. Silvery gold, aromas of white apricot blossoms, limey palate, mouth filling dry and crispy.
A very attractive, clear, pink colour with an aroma of raspberries and roses. Fresh with good acidity and silky in the mouth.
Our certified organic turkeys roam freely, and have unlimited access to fresh air and sunshine. They're fed 100% certified organic feeds, giving you the healthiest, most delicious turkey on the market. Our birds are raised according to the strictest organic production and humane treatment standards, by the family who are serious about the health of the land, the animals, and you. We rear organic black and bronze turkeys and we have several different breeds including Norfolk Black, Norfolk Bronze, Roly Poly, Wrolstad, Plumpy and Broad Breasted.
Our turkey is expertly butchered and presented to your requirements by our team. We have a range of sizes so we can cater for all occasions, from Christmas and Thanksgiving. Our turkeys are sold whole oven-ready or if you prefer have a look at our Turkey Crowns
As turkeys are traditionally sold in pounds - here's a handy conversion table.
| Weight in Kilograms | Weight in Pounds | Serves (Adults) / Portions | Serves (with leftovers) |
|---|---|---|---|
| 4 | 9 | 6 | 3 |
| 4.5 | 10 | 6 | 4 |
| 5 | 11 | 7 | 5 |
| 5.5 | 12 | 8 | 5 |
| 6 | 13 | 9 | 6 |
| 6.5 | 14 | 9 | 6 |
| 7 | 15 | 10 | 7 |
| 7.5 | 16 | 11 | 8 |
| 8 | 18 | 12 | 9 |
| 8.5 | 19 | 13 | 10 |
| 9 | 20 | 14 | 11 |
| 9.5 | 21 | 15 | 12 |
| 10 | 22 | 16 | 13 |
As it is impossible to predict exactly what size turkeys we will produce (our turkeys are produced completely naturally and not 'manipulated' to achieve a desired growth / size), we sell our turkeys in weight bands.
How to cook
Turkey must be thoroughly cooked before serving, with no pink meat. Pierce the thickest part of the thigh with a skewer and let the juices run out. If they are clear, then it’s cooked, but if they still look pink, return it to the oven for 15 minutes, then test again. If you have a meat thermometer, push the probe into the thickest part of the thigh. The temperature should be 75°C for cooked turkey.
4 pheasent breast fillets per pack. Pheasant is known for its wild flavour, a distinct mild gamey flavour which becomes more distinctive the longer the bird has been hung for. Pheasant is lean, rich in iron and protein but low in fat. It is a versatile meat and is a fantastic tasty alternative to chicken. Our game is wild and shot by expert gamekeepers and prepared by our butchery team. Whilst every effort is made to remove any shot, on rare occasions traces may be found. One whole game bird is a hearty portion for one or two people. All our game birds are wild and local to our Leicestershire farm. Pheasants thrive in the British countryside and are extremely sustainable.
We believe that delicious meat calls for deliberate means. Our family work with nature, employing a healthy, holistic approach to soil enrichment, land management, and animal care. This careful, hands-on approach results in organic beef that is as good as it possibly can be; both for you and the planet. Our organic grass-fed beef cattle are allowed to forage and graze for their own fresh food; we do not grain-feed our animals - we provide a completely natural diet. Because of this our beef is slow-grown and fully flavoured and is high in key nutrients like Omega-3s and B vitamins.
We believe that delicious meat calls for deliberate means. Our family work with nature, employing a healthy, holistic approach to soil enrichment, land management, and animal care. This careful, hands-on approach results in organic beef that is as good as it possibly can be; both for you and the planet. Our organic grass-fed beef cattle are allowed to forage and graze for their own fresh food; we do not grain-feed our animals - we provide a completely natural diet. Because of this our beef is slow-grown and fully flavoured and is high in key nutrients like Omega-3s and B vitamins, our steak is lean, healthy and flavoursome. All our beef is 21-day hung, and prepared by our expert butchers to your desire.
We believe that delicious meat calls for deliberate means. Our family work with nature, employing a healthy, holistic approach to soil enrichment, land management, and animal care. This careful, hands-on approach results in organic beef that is as good as it possibly can be; both for you and the planet. Our organic grass-fed beef cattle are allowed to forage and graze for their own fresh food; we do not grain-feed our animals - we provide a completely natural diet. Because of this our beef is slow-grown and fully flavoured and is high in key nutrients like Omega-3s and B vitamins, our steak is lean, healthy and flavoursome. All our beef is 21-day hung, and prepared by our expert butchers to your desire. Our beef-burgers are flavoursome and succulent and work equally well on a barbeque or a grill. Our handmande burgers come in packs of two.
Introducing our delectable and wholesome organic stew pack, the ideal meal solution for any occasion! Packed with a mix of fresh, organic vegetables and succulent grass-fed organic stewing beef, simply pop it in your slow-cooker or crock-pot and add herbs of your choice and stock to achieve flavours that will tantalise your taste buds. And the best part is, it's organic, giving you peace of mind knowing you're consuming pure and natural ingredients.
Simply cook to perfection for a warm, comforting meal that's bursting with flavour. Perfect for a cozy dinner or an effortless lunch. Embrace the goodness of organic with our organic stew pack, and experience the difference for yourself!
Enjoy the rich, deep flavour of Pick’s Organic Farm’s Organic Hereford Oxtail, a traditional cut prized for its tenderness and incredible depth of taste. Sourced from our grass-fed, organically raised Hereford cattle, this oxtail is carefully prepared to ensure exceptional quality and provenance you can trust.
Slow-cooked to perfection, oxtail transforms into a melt-in-the-mouth delicacy, releasing its natural gelatin and flavour to create beautifully rich stews, broths, and casseroles. It’s the ultimate choice for comforting, hearty dishes that showcase true nose-to-tail cooking.
Why Choose Pick’s Organic Hereford Oxtail?
• 100% organic, grass-fed Hereford beef
• Rich, gelatinous texture ideal for slow cooking
• Deep, traditional flavour perfect for stews and broths
• Ethically and sustainably reared
• Hand-prepared for premium, farm-fresh quality
Bring warmth and depth to your cooking with the unmistakable richness of Pick’s Organic Hereford Oxtail. Order now and rediscover a true classic cut.
All our grassfed lamb has come from organic lambs that are free to roam on our beautiful Leicestershire farm. We manage our land organically without the use of fertilisers and pesticides. We pro-activively managee our livestock and use organic techniques to ensure that our lambs get a pasture based diet which prevents the need for routine medicines and anti-biotics. All our ewes and lambs live on a 100% pasture diet; 100% grassfed (no supplimentary grain) and both the land and the lambs are certified Organic. Our organic grass fed lamb is naturally high in a wide range of nutrients that are beneficial to health. All our lamb prepared by our expert butchers to your desire. Our lamb-burgers are flavoursome and succulent and work equally well on a barbeque or a grill. Our handmande burgers come in packs of two.
All our grassfed lamb has come from organic lambs that are free to roam on our beautiful Leicestershire farm. We manage our land organically without the use of fertilisers and pesticides. We pro-activively managee our livestock and use organic techniques to ensure that our lambs get a pasture based diet which prevents the need for routine medicines and anti-biotics. All our ewes and lambs live on a 100% pasture diet; 100% grassfed (no supplimentary grain) and both the land and the lambs are certified Organic. Our organic grass fed lamb is naturally high in a wide range of nutrients that are beneficial to health. All our lamb prepared by our expert butchers to your desire. Our lamb-burgers are flavoursome and succulent and work equally well on a barbeque or a grill. Our handmande burgers come in packs of two.
All our grassfed lamb has come from organic lambs that are free to roam on our beautiful Leicestershire farm. We manage our land organically without the use of fertilisers and pesticides. We pro-activively managee our livestock and use organic techniques to ensure that our lambs get a pasture based diet which prevents the need for routine medicines and anti-biotics. All our ewes and lambs live on a 100% pasture diet; 100% grassfed (no supplimentary grain) and both the land and the lambs are certified Organic. Our organic grass fed lamb is naturally high in a wide range of nutrients that are beneficial to health.
All our grassfed lamb has come from organic lambs that are free to roam on our beautiful Leicestershire farm. We manage our land organically without the use of fertilisers and pesticides. We pro-activively managee our livestock and use organic techniques to ensure that our lambs get a pasture based diet which prevents the need for routine medicines and anti-biotics. All our ewes and lambs live on a 100% pasture diet; 100% grassfed (no supplimentary grain) and both the land and the lambs are certified Organic. Our organic grass fed lamb is naturally high in a wide range of nutrients that are beneficial to health. All our lamb prepared by our expert butchers to your desire. Our lamb sausages are flavoursome and succulent and work equally well on a barbeque or a grill
When it comes to premium quality meat, you really can’t go wrong with Organic free-range pork. We only rear traditional breed pigs on our farm and they are free to roam from dawn until dusk, meaning they get more exercise and have a much healthier lifestyle.
When it comes to premium quality meat, you really can’t go wrong with Organic free-range pork. We only rear traditional breed pigs on our farm and they are free to roam from dawn until dusk, meaning they get more exercise and have a much healthier lifestyle. Our Chipolata Pork Sausages are hand-made and expertly prepared to be tasty and to have an honest and sumptuous round pork flavour. Advice: contain organic rusk containing wheat.
When it comes to premium quality meat, you really can’t go wrong with Organic free-range pork. We only rear traditional breed pigs on our farm and they are free to roam from dawn until dusk, meaning they get more exercise and have a much healthier lifestyle. Our Pork Sausages are hand-made and expertly prepared to be tasty and to have an honest and sumptuous round pork flavour. Advice: contain WHEAT.
When it comes to premium quality meat, you really can’t go wrong with Organic free-range pork. We only rear traditional breed pigs on our farm and they are free to roam from dawn until dusk, meaning they get more exercise and have a much healthier lifestyle. Our Pork Sausage are hand-made and expertly prepared to be tasty and to have an honest and sumptuous round pork flavour. If you are looking for recipe ideas (when you have finished shopping) why not come back and check out these recipes or simply enjoy them as part of the ultimate full organic breakfast. Advice: contain organic rusk containing wheat.
When it comes to premium quality meat, you really can’t go wrong with Organic free-range pork. We only rear traditional breed pigs on our farm and they are free to roam from dawn until dusk, meaning they get more exercise and have a much healthier lifestyle.
When it comes to premium quality meat, you really can’t go wrong with Organic free-range pork. We only rear traditional breed pigs on our farm and they are free to roam from dawn until dusk, meaning they get more exercise and have a much healthier lifestyle. Our Pork and Leek Sausages are hand-made and expertly prepared to be tasty and to have an honest and sumptuous round pork flavour.
When it comes to premium quality meat, you really can’t go wrong with Organic free-range pork. We only rear traditional breed pigs on our farm and they are free to roam from dawn until dusk, meaning they get more exercise and have a much healthier lifestyle.
Our Pig's Kidney is succulent and fresh and delicious whether you decide to grill, casserole or fry.
When it comes to premium quality meat, you really can’t go wrong with Organic free-range pork. We only rear traditional breed pigs on our farm and they are free to roam from dawn until dusk, meaning they get more exercise and have a much healthier lifestyle.
When it comes to premium quality meat, you really can’t go wrong with Organic free-range pork. We only rear traditional breed pigs on our farm and they are free to roam from dawn until dusk, meaning they get more exercise and have a much healthier lifestyle.
When it comes to premium quality meat, you really can’t go wrong with Organic free-range pork. We only rear traditional breed pigs on our farm and they are free to roam from dawn until dusk, meaning they get more exercise and have a much healthier lifestyle. Our Pork and Leek Sausages are hand-made and expertly prepared to be tasty and to have an honest and sumptuous round pork flavour. Advice: contain organic rusk containing wheat.
When it comes to premium quality meat, you really can’t go wrong with Organic free-range pork. We only rear traditional breed pigs on our farm and they are free to roam from dawn until dusk, meaning they get more exercise and have a much healthier lifestyle. Our Pork Sausages are hand-made and expertly prepared to be tasty and to have an honest and sumptuous round pork flavour.
When it comes to premium quality meat, you really can’t go wrong with Organic free-range pork. We only rear traditional breed pigs on our farm and they are free to roam from dawn until dusk, meaning they get more exercise and have a much healthier lifestyle. Our Chipolata Pork Sausages are hand-made and expertly prepared to be tasty and to have an honest and sumptuous round pork flavour. Advice: contain organic rusk containing wheat and garlic (onions)
Our Organic free-range Hubbards, a traditional breed, are hand-picked and we’re sure you will taste the difference. We use the whole bird and waste nothing, so you'll find every cut here: dark meat, white meat and offal. All our chicken is reared to strict Organic Farmers and Grower's standards, so you can trust that they are exceptionally well cared for and 100% organic as well as free-range. Day old chicks are reared indoors for 3-4 weeks depending on weather conditions, after this they are introduced gradually to outdoor life and spend the next 2 months free range on organic pasture. They are housed at night in small groups of less than 200 birds. They are fed organic feed and are aged at least 10 weeks (usually more) old before they reach your plate, this produces larger, slow-grown, more sumptuous and naturally better tasting chicken than average supermarket birds. Our chicken sausages are hand-made by our fantastic expert team, and sent direct as per your order.
Our Organic free-range Hubbards, a traditional breed, are hand-picked and we’re sure you will taste the difference. We use the whole bird and waste nothing, so you'll find every cut here: dark meat, white meat and offal. All our chicken is reared to strict Organic Farmers and Grower's standards, so you can trust that they are exceptionally well cared for and 100% organic as well as free-range. Day old chicks are reared indoors for 3-4 weeks depending on weather conditions, after this they are introduced gradually to outdoor life and spend the next 2 months free range on organic pasture. They are housed at night in small groups of less than 200 birds. They are fed organic feed and are aged at least 10 weeks (usually more) old before they reach your plate, this produces larger, slow-grown, more sumptuous and naturally better tasting chicken than average supermarket birds. Our chicken sausages are hand-made by our fantastic expert team, and sent direct as per your order. Contains: Gluten
Our Organic free-range Hubbards, a traditional breed, are hand-picked and we’re sure you will taste the difference. We use the whole bird and waste nothing, so you'll find every cut here: dark meat, white meat and offal. All our chicken is reared to strict Organic Farmers and Grower's standards, so you can trust that they are exceptionally well cared for and 100% organic as well as free-range. Day old chicks are reared indoors for 3-4 weeks depending on weather conditions, after this they are introduced gradually to outdoor life and spend the next 2 months free range on organic pasture.
Our Organic free-range Hubbards, a traditional breed, are hand-picked and we’re sure you will taste the difference. We use the whole bird and waste nothing, so you'll find every cut here: dark meat, white meat and offal.
All our chicken is reared to strict Organic Farmers and Grower's standards, so you can trust that they are exceptionally well cared for and 100% organic as well as free-range. Day old chicks are reared indoors for 3-4 weeks depending on weather conditions, after this they are introduced gradually to outdoor life and spend the next 2 months free range on organic pasture. They are housed at night in small groups of less than 200 birds.
They are fed organic feed and are aged at least 10 weeks (usually more) old before they reach your plate, this produces larger, slow-grown, more sumptuous and naturally better tasting chicken than average supermarket birds. Our chicken burgers are hand prepared by our fantastic expert team, and sent direct as per your order.
Our Organic free-range Hubbards, a traditional breed, are hand-picked and we’re sure you will taste the difference. We use the whole bird and waste nothing, so you'll find every cut here: dark meat, white meat and offal. All our chicken is reared to strict Organic Farmers and Grower's standards, so you can trust that they are exceptionally well cared for and 100% organic as well as free-range.
Our Organic free-range Hubbards, a traditional breed, are hand-picked and we’re sure you will taste the difference. We use the whole bird and waste nothing, so you'll find every cut here: dark meat, white meat and offal.
All our chicken is reared to strict Organic Farmers and Grower's standards, so you can trust that they are exceptionally well cared for and 100% organic as well as free-range. Day old chicks are reared indoors for 3-4 weeks depending on weather conditions, after this they are introduced gradually to outdoor life and spend the next 2 months free range on organic pasture. They are housed at night in small groups of less than 200 birds.
They are fed organic feed and are aged at least 10 weeks (usually more) old before they reach your plate, this produces larger, slow-grown, more sumptuous and naturally better tasting chicken than average supermarket birds. Our chicken burgers are hand prepared by our fantastic expert team, and sent direct as per your order.
Home-Produced Organic Duck Legs
Discover the rich, indulgent flavour of Pick’s Organic Farm’s Home-Produced Organic Duck Legs, a premium cut perfect for creating hearty and sophisticated meals. Sourced from our free-range, organically raised ducks, these legs are tender, juicy, and packed with natural goodness.
Ideal for slow-roasting, braising, or confit, our duck legs deliver a rich, savoury taste with a perfectly crispy skin when cooked. Whether preparing a classic French dish or experimenting with bold, modern flavours, these organic duck legs bring elegance and depth to your dining table.
Why Choose Pick’s Organic Duck Legs?
• 100% organic and free-range ducks
• Rich, tender meat with natural flavour
• Perfect for slow-roasting, braising, or confit
• Ethically sourced with high animal welfare standards
• Farm-fresh quality you can trust
Elevate your culinary creations with the exquisite taste of Pick’s Organic Duck Legs. Order now and experience the farm-to-table difference!
When it comes to premium quality meat, you really can’t go wrong with Organic free-range pork. We only rear traditional breed pigs on our farm and they are free to roam from dawn until dusk, meaning they get more exercise and have a much healthier lifestyle.
Organic Turkey Mince (500g)
Our Organic Turkey Mince is made from premium, free-range turkeys raised without the use of hormones, antibiotics, or chemicals. This high-quality mince boasts a soft, natural pink color and a fine, tender texture. Freshly ground, it offers a clean and pure flavor, ideal for a variety of healthy and delicious meals. Whether you’re making turkey burgers, meatballs, or a hearty chili, this organic mince is a lean, nutritious choice that you can feel good about serving to your family.
• 100% Organic
• Free from preservatives and additives
• Ethically raised organic free-range turkeys
Weight: 500g
Storage: Keep refrigerated or freeze for later use.
Organic Turkey Breast (Per Breast)
Our Organic Turkey Breast is a lean, tender cut sourced from free-range, organically raised turkeys. Perfect for healthy, protein-packed meals, this premium turkey breast is free from artificial hormones, antibiotics, and pesticides. With its mild flavour and juicy texture, our organic turkey breast delivers a rounded, wholesome, natural taste.
• 100% Organic and Free-Range
• Raised without hormones, antibiotics, or additives
• Lean, tender, and full of flavour
• Perfect for a variety of healthy recipes
Weight: Per breast
Storage: Keep refrigerated or freeze for later use.
500g - 2.5kg
A mixture of Pheasant, Partridge and Venison ideal for a pie mixture, casserole or any other winter warmer
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