Organics Wholewheat Linguine Pasta from La Terra e il Cielo. They select only the finest organic durum wheat grain and use pure spring water of the Appennines Mountains to make its pasta. They do not use pesticides or synthetic fertilisers. Compared to the traditional method, their 48 hour low temperature drying process preserves the protein content in order to provide a nutritional product for you to serve at your meals. Cooking time is 7 minutes. Brand   La Terra e il Cielo Size     500g

Enjoy the thick fruity warmth of Elderberry & Echinacea; the spicy-sweet heat of Lemon, Ginger & Manuka Honey; the sleepy crush of Night Time; the crisp cool of Three Mint; and the clean sweetness of Detox. Your box of herbal delight.

Home Produced Wildflower Honey.  Whilst this product is not organic it is non-pasturised and raw, local and gmo free ... and completely delicious!
 
 
 
 

Xantham Gum is used in gluten free baking to improve the crumb structure and reduce crumbling. This natural ingredient is produced by fermentation of glucose or sucrose by Xanthomonas Campestris. Only 2 tea spoons are required per Gluten Free Bread Loaf.

A comforting and warming blend of cinnamon, ginger, cardamom and cloves, combined to produce a deliciously sumptuous chai infusion, perfect for some well-deserved “me time”. Producer    Clipper Size           20 bags

A delightfully Light, delicate Gin with a hint of Citrus. The Juniper and Coriander provide a complex depth and warmth. The colour is a Golden amber that Changes to beautiful Pink when mixed with tonic. A classic ‘London Dry’ style Gin, with one key purpose...“ to let the Rose sing!”

Beginner’s Beekeeping Day

Everything you needed to know about becoming a beekeeper and were afraid to ask.  A whole day at the farm learning about: Bee Colonies, Hive Options and Placement, the basic life-cycle of bees, The geography of the hive and colony and a hands-on chance to get your hands in the bees.  22nd July. £80 per place*.

For Health and Safety and Insurance reasons we are only offering Adult Tickets to this event.

Want to create delicious, homemade sausages from scratch? Then our beginner’s sausage making course is just what you need! Our course is designed for those who are new to sausage making and want to learn the basics of this delicious craft. You’ll learn how to select the right cuts of meat, grind and season your meat, and stuff and tie your sausages. Not only will you leave our course with a newfound appreciation for the art of sausage making, but you’ll also have a delicious batch of sausages to take home and share with your friends and family. Sign up for our beginner’s sausage making course today! 23rd July only £80 per place*.

For Health and Safety and Insurance reasons we are only offering Adult Tickets to this event.